Day#5 First week is over

Oggi e’ stato il quinto giorno per gli studenti del Cavalvanti di Napoli per Ambasciatori del Gusto.

Today was the fifth day for the Cavalcanti guys of Naples for Ambasciatori del Gusto.

 

Qui li vediamo all’opera

Below we can see them at work

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I ragazzi hanno preparato queste prelibatezze

The guys have prepared these tasty dishes for lunch

 

Scialatielli di pasta fresca con salsa di pomodorini del piennolo, provolone del Monaco e pesto napoletano

Homemade Scialatielli with cherry tomato sauce, pesto and Provolone del Monaco cheese

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Pastiera napoletana

Neapolitan pastiera

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